tradicional – Grão e Pão

Grão e Pão

Pães artesanais

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Focaccia com alecrim e sal grosso (M)
R$ 22,00

Focaccia de fermentação natural com alecrim e sal grosso.

Ingredientes: Farinha de trigo, água, azeite de oliva, sal, alecrim, açúcar e sal grosso

Peso aproximado: 460g. Diâmetro: 20cm.

Focaccia com gorgonzola e amêndoas laminadas (M)
R$ 32,00

Focaccia de fermentação natural com queijo gorgonzola e amêndoas laminadas

Ingredientes: Farinha de trigo, água, queijo gorgonzola, amêndoas laminadas, azeite de oliva, sal, açúcar

Peso aproximado: 500g. Diâmetro: 20cm

grao-e-pao-focaccia-gorgonzola-amendoas-detalhe — Focaccia com gorgonzola e amêndoas laminadas (M)
R$ 32,00

Focaccia de fermentação natural com queijo gorgonzola e amêndoas laminadas

Ingredientes: Farinha de trigo, água, queijo gorgonzola, amêndoas laminadas, azeite de oliva, sal, açúcar

Peso aproximado: 500g. Diâmetro: 20cm

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Focaccia com alecrim e sal grosso (M)

Focaccia com gorgonzola e amêndoas laminadas (M)